The fresh meat slicing machine is made of 304 stainless steel body, which can be replaced according to different cutter distances. It can be multi-functional to realize pork, beef, mutton, chicken gizzards, duck gizzards, slices, one slice and one silk), suitable for large-scale catering in meat processing plants Or meat processing enterprises, large canteens in school factories.
1. The fresh meat slicer equipment is compact in structure, beautiful in appearance, and easy to clean. 2. A multi-purpose machine with powerful functions, which can be sliced and shredded. 3. The operation is simple, the cleaning is convenient, and the bottom is equipped with a universal wheel, which is convenient to move. 4. The machine adopts a double-edged cutter, and the upper and lower two sets of knives are cross-cut, which does not damage the meat and food fibers.